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That's complete folklore. Instagram. Agave is a large, flowering succulent that thrives in the desert climates of Mexico and Southwestern parts of the United States. Ron Zacapa 23 Rum. - means rested. Tequila is a type of mezcal, but mezcal is not always tequila. Don't have an account yet?Create account, 2023 Advanced Mixology, Powered by Shopify. Tequila and mezcal are both in the range of about 38% to 55% ABV (Alcohol by Volume), which is 76-110 proof. If you buy something through our links, we may earn a commission. MyBartender focuses on the world of cocktail making mixology and tips for becoming a better bartender. That is why tequilas are considered mezcal [2] but not all mezcal is tequila. In a tequila-based drink, you can substitute vodka. If you want it to taste differently, you'll need to mix it into a cocktail. Tequila and mezcal are both in the range of about 38% to 55% ABV (Alcohol by Volume), which is 76-110 proof.It just has a reputation as one of the stronger spirits. While on a tour of the Del Maguey partner palenques (distilleries) in Oaxaca with some industry friends, he was introduced to Rogelio Martinez Cruz, who let the group taste something hed been working on but was not yet for sale. While it is a flexible element in a cocktail, it is recommended to test mezcal on its own before making a drink with it. I also wanted to educate and inspire others to cook Mexican food at home. The ABV of these spirits ranges between 35-55%. However, mezcal is not always necessarily stronger than tequila. She believes you can never go wrong with a Moscow Mule or a classic Daiquiri anywhere you go. Save my name, email, and website in this browser for the next time I comment. You can add mezcals in cocktails, too, such as the mezcal margarita, but mezcals are not very affordable for cocktails. Top 6 Inexpensive Mezcal Bottles Everyone Will Love, 6 Types of Sparkling Wine to Drink at Your Next Celebration, The Ultimate Guide to Baltimore Happy Hour, Cleveland Happy Hour Specials You Dont Want to Miss. Since mezcal is made with various wild and rare agaves, sustainability is an important cause for many mezcal brands and enthusiasts. Let's look at each and let you know what to expect from the. She's originally from the Bay Area, has an unhealthy affinity for the Real Housewives of Anywhere, and harbors strong feelings about fruit salad. Both spirits utilize a basic method of cooking, fermenting, and distilling agave hearts, but the similarities end there. The mezcal sour features the perfect blend of flavors to make it an unforgettable experience like no other - with its lovely frothy mouthfeel in tow for added enjoyment on top off everything else magnificent about this particular drink recipe (we're talking flavor!). When it comes to mezcal, the spirit always has a certain smokiness to it. An excellent mezcal isn't meant to be consumed in a single sip. Serve mezcal with traditional Oaxacan tlayuda. Our recipes are curated and written by some of the best in the business from around the world. It's a perfectly proportioned velvety, smoky and acidic pleasure that will leave you wanting more! This refined aperitif is a great way to unwind after dinner. You can find a bottle of tequila for less than $10. Which is better tequila or mezcal? We may earn commission from the links on this page. Producing mezcal is easier since it can be sourced from over 150 maguey species, including wild varieties. This cocktail is a very typical margarita blended with earthy mezcal and a nice amount of orange bitters for extra depth. My mezcal hack would be to . As a marketing gimmick, he began putting "worms" in all of his bottles. Larvae really do find their way into agave plants (and therefore the spirits produced from them), but many American bars add the little guys to bottles just to boost sales. Agave is removed from the ground by hand using traditional tools (think machete and manpower). is mezcal stronger than vodka. Is mezcal stronger than vodka? Here are the age distinctions: Blanco or Silver: tequila that is bottled immediately after distillation or aged for fewer than two months in stainless steel or neutral oak barrels. Mezcal can give you the euphoric and energized feeling the same way that stimulants do. Of course, there's a lot more to the spirit than just thatand we caught up with Gaston Martinez, founder of IZO Mezcal, to learn more. Serve with or without ice in old-fashioned double glass or a bucket glass. On the other hand, tequila is only required to have at least 51% blue agave plant juice, and the rest can be additives. Mezcal and tequila bottles usually have the same alcohol content or ABV percentage printed on their labels. Mezcal is a distilled alcoholic beverage that is made from the agave family, often the maguey plant. Tequila can only be labeled tequila if it is made from 100% Blue Weber agave produced in the Mexican state of Jalisco, as well as some municipalities like Nayarit, Colima, and Aguascalientes. Our shop uses cookies. Serve in an old-fashioned glass with an orange peel garnish to keep it elegant. There are different strengths of tequila and mezcal, but the standards for each drink are 40% and 55% ABV. All content on this website is for informational and educational purposes only. Both mezcal and tequila are agave-based spirits that contain high alcohol. Sarah Weinberg is the deputy editor at Delish and has covered food, travel, home, and lifestyle for a number of publications, including Food Network Magazine and Country Living. It's one of Mexico's most southern areas, featuring a lengthy stretch of Pacific Ocean shoreline. Does mezcal get you drunker than tequila? Traditionally, the wood used in making mezcal is used as a firestarter, and it is served neat, with a splash of water to cleanse the palate and hydrate the drink. Stir everything together thoroughly, then cover and chill for at least 2 hours. It is not a shot to be taken all at once. I started my blog as a way to share my love of Mexican food with the world, to show people that Mexican food can be healthy, delicious, and easy to make. In a Negroni, any mezcal may be substituted for gin, with the vermouth and Campari taking the center of attention. Higher alcohol concentration mezcals are made by distilling the mezcal twice, which results in a higher alcohol content. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Depending on how contemporary or traditional the manufacturing processes are, mezcal may be divided into three types. Please check settings. The agave plant is native to Mexico and has been used to make alcoholic beverages for centuries. The brand focuses on providing quality mezcal while staying as sustainable as possible. Modern craft cocktail culture utilizes this drink in a variety of classic and new recipes. Distillers began inserting a worm, known as a gusano, at the bottom of the mezcal bottle in the mid-twentieth century, which became a well-known curiosity across the globe. As it's risen in popularity, mezcal is usually described to newcomers as .css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;}tequila's smoky cousin. During the late 1800s, a man named Don Agustin Fuentes Casares, who wanted to create a lighter and more refreshing version of the heavy sherry-based drinks that were popular at the time, came up with the term tejo. He created tequila from mescal, a traditional fermented drink from the Agave plant, which was distilled by him. In New York City, Casa Mezcal has three levels of bar space, each designed to evoke Oaxaca in the Big Apple. (For everything bad, mezcal, and for everything good, mezcal.) Then, the Blanco or the unaged, bottled after filtration. fresh from the bottle at ambient temperature. Tequila has a sweeter flavor than Mezcal and is often used in mixed drinks. Mezcal is often made is small batches, too, another contributing factor to its expense. Agave Nectar vs. Honey: Which Is Healthier? Is mezcal a vodka? It is a popular spirit for cocktails such as the Negroni, as well as the Margarita and the Martinez. Espadin is the most common among these plants, which is also a common mezcal variant. The brand is about embracing joy and community, so this is a great mezcal to share with others. Everything special about this bottling stands on top of the foundation of all thats great about Sombra as a company," he says. Mezcal, on the other hand, has an earthy and smokey flavor because of the roasted agave ingredient. These brands are known for their smooth taste and high quality. tequila fares better and has fewer calories per shot than vodka. . Mezcal may be manufactured from 40 to 50 different species. Mezcal is a distilled spirit made from cooked and fermented agave plants. It has a more complex and fruitier flavor than other tequilas. There are many great tequilas on the market and it can be hard to choose just one. The mezcal variation replaces the vodka with mezcal, a smoky, earthy spirit made from agave. Vodka Vodka is defined by what it's not. This will help you appreciate the complex flavor of the mezcal. Pour about 1 cup of the margarita mixture into a cocktail shaker half-filled with ice. Serve immediately with 1/4 teaspoon orange zest in each glass. The process of making mzar is more complicated than that of tequila, which is made from the same ingredients. Production: Mezcal is made by cooking the agave in pits underground. Many people assume it's the other way around, but that's not so. Whether youre a traditionalist or brand new to the world of mezcal, youre likely to find a preparation method that suits your taste. Overall, vodka can be a good substitute for Everclear, but it's important to keep these things in mind before using it. When making tequila, the hearts of blue agave are typically cooked in industrial, above-ground ovens or autoclaves before being fermented and distilled (4). - a term which means vintage. Some tequilas are so silky and delicate that they can stand in for, in any drink. As a representation of its region (Ejutla, Oaxaca), it is a light-bodied and highly-nuanced mezcal offering tropical notes such as banana and pineapple alongside sultry smoke. While the regular mule is delicious, this variation is much better since the mezcal adds a degree of depth that the ordinary vodka base lacks. A lot of it comes down to the specific agavewhere it is, what variety it is, and when and how it was harvested. In general, mezcal is typically around 40% alcohol by volume (ABV), while vodka is usually around 35% ABV. This cooking takes place in an earthen pit underneath. This article, Drinking alcohol on an empty stomach can worsen the side effects of alcohol consumption and bring them on faster than usual. In the 1950s, a mezcal manufacturer discovered larvae in a batch of his alcohol and felt the insect enhanced the flavor. Mezcal is mostly produced in Oaxaca, Mexico. Is mezcal stronger than regular tequila? It also substitutes tequila without making it unrecognizable as a margarita. They're produced in different regions. Can You Drink Alcohol on a Low-Carb Diet? What are some characteristics of each? We insisted that this distillate was singular, that its delicate floral notes were a pronounced departure from the funky barnyard, intense tropical fruit, and searing minerality of his other bottlings, Sim shares. Contact at [emailprotected]or learn more about us here. Nothing on this website should be taken as professional advice and we always encourage responsible drinking. The spirit isn't like vodka: It's not bottled to taste like pumpkin pie or strawberries. Mezcal has a very strong smoky flavor, with lingering rich and sweet notes. Tequila is a type of mezcal, but not all mezcals are tequila. Mezcal gets its smokiness from the extensive roasting process. A 750 ml bottle of mezcal on average costs between $20 and $40, but high end brands can cost much more. is mezcal stronger than vodka. Answer: Nope. Then add your favorite ginger beer to finish it off. A new TikTok trend is sweeping college campuses across America and its certainly turning heads. This gives Mezcal its characteristic smoky flavor. Delish editors handpick every product we feature. Sign in There are a few factors that can contribute to the cost of mezcal. Tequila Is Being Touted as a Health Drink But Read This Before You Say Cheers!. The U.S. government defines vodka as "neutral. After distillation, some distilleries would age their mezcal in wooden barrels, resulting in a darker spirit known as aejo mezcal. But its origins unquestionably lie with the indigenous peoples of southern Mexico . It is just tart enough and just sweet enough. Ilegal Mezcal is a brand created by a bar owner in Guatemala. Instagram. Mezcal aficionados insist this is the only way to truly enjoy and savor its full flavor. Vodka, is a type of alcohol, tend to be higher in calories. . by All rights reserved. Agave comes from the agave plant, which is only grown in the dry regions of Mexico. This is not your typical mixed drink. Del Maguey Chichicapa Mezcal. Mezcal is gaining popularity, and there are many good brands at a reasonable price. Mezcal is meant to be enjoyed slowly and should not be taken as a shot. They're made from different varieties of agave. There's also mezcal ancestral, made with exclusively ancient processes, such as clay pot distillation instead of stainless steel. In a Negroni, any mezcal may be substituted for, taking the center of attention. There are three types of mezcals, the regular mezcal produced with modern and industrial technology. Learn more about the. Instagram. Kunkel highly recommends either trying Ensemble in cocktails or sipping it on its own. Smirnoff No. Many would drink Mezcal fresh from the bottle at ambient temperature. Often described as a smokier version of tequila, mezcal is a type of distilled drink made from a variety of different agaves. sinastria di coppia karmica calcolo; quincy homeless shelter; plastic bags for cleaning oven racks; claudia procula death; farm jobs in vermont with housing Mezcal Negroni also really easy to do, so you'll be able to relax in no time. Mezcal gets its smoke from the way fresh agave is roasted to release the sugars that allow fermentation to take place. The taste of tequila will vary according to where it was grown as well as the age at which it was distilled. Its blend of smokiness and earthy [notes] add robust flavor and complexity to everything, from adaptations of classic cocktails like a Mezcal Negroni to custom creations utilizing fresh fruits and herbs.". Del Maguey Vida Mezcal clocks in at 42 percent ABV and is known for its fruit-forward tropical aromas and baking spice notes, like ginger and cinnamon, on the palate. Mezcal, the definitive agave distillate (tequila is technically a type of mezcal) is having its moment in the U.S. Yes, mezcal is stronger than tequila. . Pechuga is often used for special occasions, such as an offering for Dia de los Muertos altars. Generally speaking, the darker the shade of the mezcal, the smoother it is. In this type of mezcal, extra tastes or ingredients are added during a second distillation. What is the strongest proof vodka? The result is an award winning vodka with a rich and smooth mouth feel. However, there are a few that stand out above the rest. Truly says this iterationwhich is over 50-percent stronger than the usual 5 percent ABV Trulywas tested last year and "received overwhelmingly positive drinker feedback," leading to today's . It just has a reputation as one of the stronger spirits. is a flavored or infused mezcal, such as those with the iconic maguey worm, which is actually a moth larva. That's what gives mezcal its smokiness. Mezcal is a distilled spirit derived from the agave plant, which is also how we get tequila. First is the Joven or Gold Tequila, a mix of tequila Blanco and Reposado. However, there are many different types of tequila, and some are stronger than mezcal. Youve seen honey and agave at the store, but which one is healthier? Tobal is referred to as "the king of mezcals" because the agave plant is more scarce and harder to harvest. In the United States, several of these kinds are not accessible. There are also other traditional containers for serving mezcal, which uses small bowl-shaped cups fashioned from dried gourds. Mezcal can be made from any type of agave plant, although the large majority of mezcal 80 to 90% is made from the Espadin . Enjoy and imbibe with hundreds of cocktail creations within our archives. Joven: mezcal . There are a few things to keep in mind when drinking mezcal. Pour over ice, give it a good shake, yes, throw in that lime wheel, and enjoy. The agave for tequila is steamed in ovens that are above ground, while mezcal producers use in-ground fire pits filled with wood and charcoal. 10, 15 years ago, much less mezcal around. The smoky flavor of the mezcal pairs well with grilled meats or spicy dishes. It also substitutes tequila without making it unrecognizable as a, Fill the shaker about three-quarters full of. Agave plants can only be grown in one species, making tequila from only that type of plant. Tequila is created from a unique kind of agave called blue weber agave. In general, mezcal is typically around 40% alcohol by volume (ABV), while vodka is usually around 35% ABV. Is mezcal stronger than tequila? Ryan Fitzgerald, the owner ofABVin San Francisco, is among the many enthusiastic bar pros who find themselves constantly reaching for this bottle for more reasons than one. . We do not sell your personal information. Some people may find that mezcal tastes stronger than tequila while others may not notice a difference. Tequila has a sweeter taste because of the sugar and honey added to enhance the taste. , it can be hard to decide! Here are seven ways to prevent a hangover before, during, and after you drink that have shown scientific potential. The first release of Ensamble is just 2,000 bottles, and, with an ABV of 51 percent, Delanoy notes that the higher proof helps carry the spirits strong finish, lingering on the palate following light smoke and leading vegetal notes with layers of citrus. First, mezcal should be sipped slowly and savored. This article, The paleo diet is based on eating foods similar to those eaten by the first humans millions of years ago. A shot of tequila contains fewer calories than a shot of mezcal. Tequila and mezcal are both between 38% and 55% alcohol by volume (ABV), which is around 76 to 110 proof. A Moscow mule has all the ingredients for a straightforward and spirited mezcal cocktail. The mule is a cocktail made with ginger beer, vodka, and lime juice. This mezcal cocktail offers everything you're looking for in a beverage in which the grapefruit juice's sweetness contrasts with the sharp lime and fizzy soda water. The flavor profile is green peppery, but not spicy, [and] the body is light but still contains earthy tones.. In a way, many mezcals are stronger than tequila, or it could also be the other way around. Last Updated on December 29, 2022 by Lydia Martin. We tell you more about this below, so keep reading! 4.12 What happens if you eat the worm in mezcal? This mezcal brand claims to be a return to artisanal mezcal making and a commitment to sustainability. This means that gin will have a higher alcohol content than vodka because the flavoring and redistilling process allows more of the alcohol to be extracted from the grain. To offset their harvest of 673 Tobala agaves, Sombra planted 20,000 in their place. Distillers make tequila by distilling blue weber agave, while tequila's difference between mezcal is the distillation of any variety of agave. This article provides an overview of mezcal, including how it differs from tequila and some ways to drink it. Mezcal, a spirit with different flavors and has an interesting history, originated in Mexico and has been consumed there for generations. This drink is light and refreshing, and the vodka helps to balance out the spiciness of the ginger beer. is already a bittersweet cocktail. One of the main factors that determines the strength of a spirit is the alcohol by . IZO is made with only wild agave, which tends to have a much stronger flavor. That is why tequilas are considered mezcal [. ] When you add in the smokiness of mezcal, you've got yourself a match made in heaven. However, if you really want a mezcal to savor, try Sombra Ensamble Mezcal (view at ReserveBar). We independently research, test, review, and recommend the best Home; About. This list of the best mezcals is not exhaustive, but it serves as a guideline for brands with unique flavor profiles that are easy to sip and enjoy. While mezcal may display the earthy, rustic taste in a mezcal margarita, this liquor has won over so many admirers. Many people believe that mezcal has a more robust flavor than tequila. Pretty cool! Soon after, other mezcal producers followed suit. Wild yeast is normally added to the blue agave during fermentation. These mezcals are typically more expensive and have a more intense flavor than those that are only distilled once. Agave tequilana weber is used in this spirit, which is made with botanicals, additives, and water. The flavor differences in mezcal vs. tequila come down to the agave type and the location and climate of where it came, the cooking and distillation process used, and whether the spirit was aged. There is no simple answer to this question as the strength of mezcal can vary greatly depending on the producer and the specific batch. Between the first two is mezcal artisanal, which follows traditional procedures but is more lenient when it comes to the time-consuming process of grinding the agave. Harvesting the agave, cooking the pia, fermenting the agave, and distilling the agave are the four basic stages in the traditional technique of producing mezcal. However, since mezcal is more concentrated, many people perceive this as a stronger spirit. This will help you determine if you want something light and fruity or deep and full-bodied. Many people believe that mezcal has a more robust flavor than tequila. If you're not sure where to start exploring this fantastic drink, don't worry, we have you covered. Both mezcal and tequila are agave-based spirits that contain high alcohol. It is critical, however, to adhere to moderation, especially if you intend to limit your calorie intake. Vodka in the United States must have a minimum alcohol content of 40%. Agave plants can also be used in a mlange of styles. Mezcal is one of the most versatile types of tequila, despite the fact that there are several other types. Overall, both spirits are relatively low in calories, but mezcal will be the higher of the two. You may also come across mezcals with flowery, fruity, or earthy scents. Low-carb diets are a popular way to lose weight and improve health, but you may wonder if alcohol fits into this way of eating. I was born and raised in Mexico, and my passion for food began at a young age. A certain mezcal can be stronger than a specific tequila, but the opposite can also be true. My restaurant experience began in 1997 at the age of 14 as a bus boy. Mezcal is the general category for any distilled alcoholic beverage made from the agave plant, so tequila is technically a type of mezcal. All tequila is mezcal, but not all mezcal is tequila! Tequila, on the other hand, has four types. Is Mezcal Stronger Than Vodka There is no simple answer to this question as the strength of mezcal can vary greatly depending on the producer and the specific batch. The proof is also important. 2. Both mezcal and tequila fall in the range of 38 to 55 percent alcohol by volume (ABV). Often described as tequilas smoky-tasting cousin, mezcal is a unique type of alcoholic beverage thats making waves in the global liquor industry. It's made in small batches, mostly in one-person or family-run distilleries, with supplies often going no further than the local town or village. By the time I turned 17 I was serving tables, and by 19 I was bartending/bar managing 6-7 nights a week. . The longer and traditional process produce higher quality mezcals as the flavors are more defined. Yep, they're a bit more interesting and offer more variety than tequila! Tequila, which is a type of mezcal, contains additives. But can you be allergic to tequila? One of the most popular combinations is vodka and ginger beer. Svedka 100. Most tequila variants are bottled immediately after filtration. Internationally, mezcal has been recognized as an Appellation of Origin since 1994. Gin is most suitable to make a great vodka cocktail but you can also substitute gin to add its bold taste to your recipes. The first is that mezcal is generally higher in calories than tequila. Shake the drink on the rocks, add ice to the frozen cocktail, or straight up. Tequila and mezcal are both in the range of about 38% to 55% ABV (Alcohol by VolumeAlcohol by VolumeAlcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure . It used to be a sort of outlawed spirit, much like moonshine in the American south. By law, the spirit can only be made in nine States of Mexico. Fill the shaker about three-quarters full of ice and aggressively shake for 10 seconds if serving "up" or 15 seconds if serving "on the rocks." At $7.3 billion in revenue, vodka is still selling roughly $2 billion more annually than tequila and mezcal, but agave-based spirits could be on track to outstrip it in just a few years.. Tequila and mezcal are both in the range of about 38% to 55% ABV (Alcohol by Volume), which is 76-110 proof. However, the flavor of alcohol in a mezcal may be stronger than in tequila. The brand is based in Oaxaca, Mexico, and bottles its mezcal in iconic green glass bottles. This drink also has a distinct flavor that is enjoyed by all. It is the darkest mezcal, aged for nearly a year in wood. This typically leads most people to believe that mezcal is stronger than tequila. As for the larvae's hallucinatory powers? Can You Eat the Tequila Worm? mezcal has a stronger taste than tequila, but it's up to you to decide. The brand produces three types of mezcal, reposado, anejo, and joven, each made by using 100% Espadin agave. This mezcals distiller, Amando Alvarez, is known for his collaborations with a local foundation aiming to reforest indigenous agave species and protect the biosphere in the process. 10 Things You Should Know Before Drinking Mezcal, Your Privacy Choices: Opt Out of Sale/Targeted Ads. In fact, there is a particular tequila brand with 75% ABV, stronger than a regular mezcal. Half of this quantity went to the United States (1). Second, vodka is typically filtered more than Everclear, so it may not be quite as strong. There are several differences between mezcal and tequila, including taste and how and where theyre produced. In a cocktail shaker filled with ice, add the mezcal, juices, and maraschino; shake quickly and pour into a coupe glass. Tequila is more expensive than vodka. Where is Mezcal Made? Originally from Mexico, mezcal has recently experienced a huge surge in popularity, and its not showing any signs of slowing down. There are at least 200 species of agave (maguey) but less than 50 are actually used in mezcal production. Secondly, tequila must be made in the state of Jalisco, Mexico, while mezcal can be made anywhere in the country. The genius behind the bottle says it's a riff on old-school tequila production, when they used to cook agave with mesquite wood. (2023), Casamigos Anejo Tequila Bottle Review (2023 Edition), 22 Most Popular Tequila Brands (2023 Edition), Angels Envy Bourbon Bottle Review (2023 Edition), https://www.frontiersin.org/articles/10.3389/fsufs.2022.832532/full, https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/mezcal. If you want a trademark cocktail that's simultaneously sweet, tangy, salty, and smoky, then the Mezcal, Toro Bravo in Portland, Oregon, serves a mezcal-based cocktail that hits all the right notes: spicy, sour, and sweet, with just a trace of salt. Mezcal, on the other hand, is earthy and smokey in flavor because of the roasted Agave fruit. There is typically a stronger flavor to tequila than mezcal. Those rested or aged between two to twelve months are called mezcal reposado or tequila reposado. Get easy-to-follow, delicious recipes delivered right to your inbox. Encompassing sweet, spicy, floral, and numerous other tasting notes, mezcals offer a diverse collection of flavors that can appease even the pickiest of drinkers. Then, the agave is roasted for several days in pits in the ground. Mezcal comes in varying colors that alter the flavor, similar to pale and dark rums. Then add your favorite ginger beer to finish it off. Mezcal and tequila are made via distinct production methods. Isgho Votre ducation notre priorit . However, some drinkers claim mezcals are more potent and can put a person in a drunken state faster than tequilas. The vast majority of mezcal comes from the Mexican state of Oaxaca, but it can be produced in any of the following regions (2): On the other hand, tequila has more limitations regarding where it may be produced. . There are a few things to consider when discussing mezcal vs tequila calories. To merit the name, mezcal must be at least 90 proof and is often distilled even stronger than that. To make mezcal, the liquids within the pia are distilled twice.
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